The world’s largest outdoor food festival, Taste of Chicago 2012 is a spectacular five-day event that runs from July 11 through July 15. Based in Grant Park near Hyatt Regency Chicago hotel, the festival boasts over 300 menu items from more than 700 restaurants and vendors. Cuisine includes American fare like giant turkey legs and rib sandwiches, plus such unique international dishes as goat biryani, which includes rice, saffron, and spices, and alcapurria, a pork-filled banana dumpling. Free music concerts are another staple of Taste of Chicago. Big-name performers appear at the Petrillo Music Shell while local acts can be enjoyed at smaller stages throughout the park. Cooking demonstrations given by many of Chicago’s top chefs and wine aficionados are on tap at Dominick’s Cooking Corner. And there are plenty of kid-friendly activities and entertainment, which can be found at the Family Village and Fun Time Stage. For more information, visit http://gochicago.about.com/od/tasteofchicago/p/taste_chicago.htm. Come to Chicago and experience America’s premier outdoor food festival. Book a room now for 15% off and save 50% on parking by clicking here.
You’re more than welcome at Hyatt Regency Chicago, 151 East Wacker Drive, Chicago, Illinois 60601; +1 312 565 1234.